# Bali Heritage Pigs

Bali Heritage Pigs takes online orders for delivery at https://bali-heritage-pigs.butterstore.ai/. It has 1 location. Prices are in Indonesian rupiah (IDR).

## Ordering
- [Order online](https://bali-heritage-pigs.butterstore.ai/): The full menu with live prices and availability, for pickup or delivery.
- [Locations](https://bali-heritage-pigs.butterstore.ai/locations): Address, opening hours and directions for every store.

## Locations
- [Kerobokan](https://bali-heritage-pigs.butterstore.ai/kerobokan): 8587+79X, Jl. Raya Kerobokan Gg. Taman Sari No.1B, Kerobokan Kelod, Kec. Kuta, Kabupaten Badung, Bali 80361. Open Mon closed, Tue–Sun 09:00–20:00 (Asia/Makassar).

## Menu: Butcher Cuts
- [Pork Neck / Pork Ribeye](https://bali-heritage-pigs.butterstore.ai/pork-neck-pork-ribeye): Rp 195.000 — rated 4.9/5 (87 reviews) — Naturally marbled neck cut with rich flavour and fine fat structure.
- [Heritage Shoulder Blade Steak](https://bali-heritage-pigs.butterstore.ai/heritage-shoulder-blade-steak): Rp 335.000 — rated 4.9/5 (165 reviews) — Priced per kg. A deeply flavoured butcher's steak cut from the shoulder blade, with natural marbling and a rich pork character.
- [Heritage Skin-On Belly](https://bali-heritage-pigs.butterstore.ai/heritage-skin-on-belly): Rp 345.000 — rated 4.7/5 (137 reviews) — Priced per kg. Premium skin-on belly with even fat layering, firm skin, and deep natural flavour.
- [Heritage Tenderloin / Fillet](https://bali-heritage-pigs.butterstore.ai/heritage-tenderloin-fillet): Rp 425.000 — rated 4.9/5 (89 reviews) — Priced per kg. Lean, delicate, and fine-grained with a clean, elegant texture. Approx. 300 g per whole fillet.
- [Bone-In Rib Chop / Tomahawk](https://bali-heritage-pigs.butterstore.ai/bone-in-rib-chop-tomahawk): Rp 395.000 — rated 4.6/5 (70 reviews) — Priced per kg. Generous rib chop on the bone with natural fat cap and strong flavour. Priced by individual chop weight.
- [Classic Pork Chop](https://bali-heritage-pigs.butterstore.ai/classic-pork-chop): Rp 375.000 — rated 4.5/5 (105 reviews) — Priced per kg. Bone-in pork chop with natural fat cover, balanced structure, and clean Heritage pork flavour. Priced by individual chop weight.
- [Heritage Loin Roast](https://bali-heritage-pigs.butterstore.ai/heritage-loin-roast): Rp 385.000 — rated 5/5 (124 reviews) — Priced per kg. Whole loin with natural fat cover and uniform structure for even cooking. Pre-order recommended.
- [Heritage Back Ribs](https://bali-heritage-pigs.butterstore.ai/heritage-back-ribs): Rp 325.000 — rated 4.6/5 (145 reviews) — Priced per kg. Tender rib section with natural collagen, moderate fat, and excellent flavour.
- [Heritage Sirloin Medallions](https://bali-heritage-pigs.butterstore.ai/heritage-sirloin-medallions): Rp 185.000 — rated 4.7/5 (111 reviews) — Lean, neatly portioned medallions from the loin/sirloin section.
- [Heritage Pork Porterhouse](https://bali-heritage-pigs.butterstore.ai/heritage-pork-porterhouse): Rp 425.000 — rated 4.9/5 (168 reviews) — Priced per kg. A thick-cut bone-in loin steak with the loin eye on one side and a tenderloin section on the other. Pre-order recommended.
- [Heritage T-Bone Pork Chop](https://bali-heritage-pigs.butterstore.ai/heritage-t-bone-pork-chop): Rp 395.000 — rated 4.9/5 (199 reviews) — Priced per kg. A thick-cut bone-in pork chop from the loin, cut through the T-bone for flavour and proper steakhouse presentation. Pre-order recommended.
- [Heritage Rack of Pork](https://bali-heritage-pigs.butterstore.ai/heritage-rack-of-pork): Rp 375.000 — rated 5/5 (55 reviews) — Priced per kg. A whole bone-in rack from the loin section, prepared as a premium roasting cut. Pre-order recommended.
- [Heritage Porchetta Belly Roll](https://bali-heritage-pigs.butterstore.ai/heritage-porchetta-belly-roll): Rp 425.000 — rated 5/5 (177 reviews) — Priced per kg. A prepared Heritage belly roll seasoned and tied for slow roasting, crisp skin and rich, juicy layers. Pre-order recommended.
- [Heritage Pork Knuckle](https://bali-heritage-pigs.butterstore.ai/heritage-pork-knuckle): Rp 245.000 — rated 4.7/5 (166 reviews) — Priced per kg. Skin-on lower leg joint, selected for roasting, crackling, and slow cooking. Pre-order recommended.
- [Heritage Shoulder](https://bali-heritage-pigs.butterstore.ai/heritage-shoulder): Rp 325.000 — rated 4.9/5 (67 reviews) — Priced per kg. Structured shoulder cut with natural fat, collagen, and deep pork flavour.
- [Heritage Shoulder Cut / Diced](https://bali-heritage-pigs.butterstore.ai/heritage-shoulder-cut-diced): Rp 335.000 — rated 4.5/5 (51 reviews) — Priced per kg. Structured shoulder cubes, cut approximately 3 cm for even cooking.
- [Heritage Coarse Mince](https://bali-heritage-pigs.butterstore.ai/heritage-coarse-mince): Rp 145.000 — rated 4.9/5 (168 reviews) — Medium-coarse Heritage pork mince with a balanced 25–30% fat ratio for flavour and texture.
- [Whole Leg / Bone-in](https://bali-heritage-pigs.butterstore.ai/whole-leg-bone-in): Rp 295.000 — rated 4.8/5 (166 reviews) — Priced per kg. Pork leg with the bone intact, ideal for roasting, slow cooking, or traditional preparations.
- [Boneless Leg / Portioned](https://bali-heritage-pigs.butterstore.ai/boneless-leg-portioned): Rp 325.000 — rated 4.7/5 (65 reviews) — Priced per kg. Pork leg with the bone removed, available in customised portions or cuts for easier cooking.
- [Pork Jowl / Cheeks](https://bali-heritage-pigs.butterstore.ai/pork-jowl-cheeks): Rp 345.000 — rated 4.6/5 (90 reviews) — Priced per kg. Highly collagen-rich cheek and jowl muscle with deep flavour, natural fat, and excellent texture.
- [Pork Liver](https://bali-heritage-pigs.butterstore.ai/pork-liver): Rp 125.000 — rated 4.6/5 (110 reviews) — Priced per kg. Fine, mineral-rich liver with smooth texture and clean flavour when handled properly.
- [Pig Heart](https://bali-heritage-pigs.butterstore.ai/pig-heart): Rp 165.000 — rated 5/5 (69 reviews) — Priced per kg. Firm, lean muscle with clean structure and excellent bite.
- [Pork Tongue](https://bali-heritage-pigs.butterstore.ai/pork-tongue): Rp 195.000 — rated 4.8/5 (111 reviews) — Priced per kg. Dense, fine-textured muscle with natural gelatine and beautiful texture after slow cooking.
- [Pork Shank](https://bali-heritage-pigs.butterstore.ai/pork-shank): Rp 195.000 — rated 4.7/5 (145 reviews) — Priced per kg. Lower leg cut with bone, connective tissue, and collagen for braising, stocks, ramen, and reduction-based cooking.
- [Heritage Pork Skin](https://bali-heritage-pigs.butterstore.ai/heritage-pork-skin): Rp 75.000 — rated 4.9/5 (93 reviews) — Priced per kg. Clean pork skin layer with defined fat underside, ideal for crisping and texture work.
- [Heritage Pig Ears](https://bali-heritage-pigs.butterstore.ai/heritage-pig-ears): Rp 125.000 — rated 4.5/5 (89 reviews) — Priced per kg. Collagen-rich ears with crisp cartilage and skin, ideal for terrines, ramen, braising, confit, and crisping.

## Menu: Pekin Duck Eggs
- [Farm-Raised Duck Eggs](https://bali-heritage-pigs.butterstore.ai/farm-raised-duck-eggs): Rp 4.800 — rated 4.7/5 (183 reviews) — Duck eggs with deep yolks, natural creaminess, and a clean, rich flavour without the heavy gaminess often found in ordinary duck eggs. Minimum 15 eggs.

## Menu: Kitchen Essentials: Fats
- [Heritage Cooking Lard](https://bali-heritage-pigs.butterstore.ai/heritage-cooking-lard): Rp 95.000 — rated 4.7/5 (86 reviews) — Rendered Heritage pork fat with a clean, savoury finish. A traditional cooking fat for frying, roasting, sautéing, rice, eggs, potatoes, and finishing.
- [Heritage Black Pork Back Fat](https://bali-heritage-pigs.butterstore.ai/heritage-black-pork-back-fat): Rp 95.000 — rated 4.5/5 (55 reviews) — Firm external back fat from our Heritage pigs. Clean, structured, and ideal for rendering, sausage emulsions, pâté, terrines, charcuterie and other traditional butchery applications.
- [Pastry Grade Heritage Leaf Lard](https://bali-heritage-pigs.butterstore.ai/pastry-grade-heritage-leaf-lard): Rp 125.000 — rated 4.9/5 (62 reviews) — Rare internal kidney fat slowly rendered into a silky, neutral lard prized for pastry, pie crusts, emulsions, ramen aroma oil, confit, and refined kitchen applications.
- [Pastry Grade Heritage Leaf Lard - Unrendered](https://bali-heritage-pigs.butterstore.ai/pastry-grade-heritage-leaf-lard-unrendered): Rp 125.000 — rated 4.7/5 (172 reviews) — Rare internal kidney fat from our Heritage pigs, prized by bakers and chefs for its clean flavour, soft structure, and delicate rendering quality.
- [Heritage Black Pork Caul Fat](https://bali-heritage-pigs.butterstore.ai/heritage-black-pork-caul-fat): Rp 85.000 — rated 4.6/5 (116 reviews) — Natural lace-like membrane fat used for wrapping, roasting, terrines, pâté, crépinettes, faggots, and classic nose-to-tail preparations.
- [Heritage Duck Fat](https://bali-heritage-pigs.butterstore.ai/heritage-duck-fat): Rp 135.000 — rated 4.7/5 (59 reviews) — Rendered slowly from our farm ducks. Clean, rich, and deeply savoury. Ideal for roast potatoes, confit, eggs, fried rice, vegetables, and finishing.

## Menu: Heritage Pork Sausages
- [The Double Cheese](https://bali-heritage-pigs.butterstore.ai/the-double-cheese): Rp 108.000 — rated 4.7/5 (92 reviews) — A juicy coarse-ground pork sausage folded with two cheeses for a rich, savoury, family-friendly finish. Best grilled, pan-seared, or served in a bun with mustard and pickles. Weight: 315 g/pack or 105 g/sausage.
- [The Breakfast Classic](https://bali-heritage-pigs.butterstore.ai/the-breakfast-classic): Rp 108.000 — rated 4.8/5 (58 reviews) — A clean, savoury breakfast sausage with gentle herbs, black pepper, and classic morning comfort. Perfect with eggs, toast, potatoes, or a full breakfast plate. Weight: 315 g/pack or 105 g/sausage.
- [Caramelised Apple & Hot Honey](https://bali-heritage-pigs.butterstore.ai/caramelised-apple-hot-honey): Rp 98.000 — rated 5/5 (169 reviews) — Sweet, savoury, and gently spicy. Heritage pork with caramelised apple and hot honey for a beautiful balance of richness, fruit, and soft heat. Weight: 315 g/pack or 105 g/sausage.
- [Heritage Cumberland Sausage](https://bali-heritage-pigs.butterstore.ai/heritage-cumberland-sausage): Rp 118.000 — rated 4.8/5 (93 reviews) — A bold British classic made with coarse-cut Heritage pork, cracked black and white pepper, sage, thyme, mace and nutmeg. Rich, rustic and deeply savoury, with the generous seasoning and coarse texture that define a proper Cumberland sausage...
- [Heritage Black Pudding / Boudin Noir](https://bali-heritage-pigs.butterstore.ai/heritage-black-pudding-boudin-noir): Rp 98.000 — rated 5/5 (66 reviews) — Traditional blood sausage handcrafted from our own heritage pork, fresh pork blood, onions, and warming spices. Rich, earthy, and deeply savoury. Weight: 315 g/pack or 105 g/sausage.
- [Colombian Chorizo & Fresh Cilantro](https://bali-heritage-pigs.butterstore.ai/colombian-chorizo-fresh-cilantro): Rp 108.000 — rated 5/5 (85 reviews) — A lively chorizo-style sausage with paprika, garlic, warm spice, and fresh cilantro. Bold, aromatic, and perfect with rice, eggs, beans, grilled onions, or a crusty roll. Weight: 315 g/pack or 105 g/sausage.
- [Java Black Garlic & Crushed East Kalimantan Pepper](https://bali-heritage-pigs.butterstore.ai/java-black-garlic-crushed-east-kalimantan-pepper): Rp 108.000 — rated 4.9/5 (165 reviews) — Deep, dark, and aromatic. Black garlic brings sweetness and umami, while crushed East Kalimantan pepper adds a fragrant, earthy heat. A very Heritage-style signature sausage. Weight: 315 g/pack or 105 g/sausage.
- [Bacon, Thyme & Rosé Wine](https://bali-heritage-pigs.butterstore.ai/bacon-thyme-rose-wine): Rp 108.000 — rated 4.7/5 (114 reviews) — A refined pork sausage with bacon depth, thyme, and rosé wine for a soft aromatic finish. Elegant, savoury, and excellent with potatoes, mustard, beans, or a simple pan sauce. Weight: 315 g/pack or 105 g/sausage.
- [Jalapeño & Cheese](https://bali-heritage-pigs.butterstore.ai/jalapeno-cheese): Rp 108.000 — rated 4.9/5 (97 reviews) — Juicy pork sausage with jalapeño and cheese folded through the mix. Mild heat, creamy richness, and a proper grill-friendly finish. Weight: 315 g/pack or 105 g/sausage.
- [Heritage Spanish Chorizo](https://bali-heritage-pigs.butterstore.ai/heritage-spanish-chorizo): Rp 108.000 — rated 4.7/5 (138 reviews) — A bold, rustic sausage made with Heritage pork, smoked paprika, garlic & Spanish spices - rich, smoky and deeply savoury. Weight: 315 g/pack or 105 g/sausage.
- [Texas Hotlinks - Wood Smoked](https://bali-heritage-pigs.butterstore.ai/texas-hotlinks-wood-smoked): Rp 108.000 — rated 4.7/5 (158 reviews) — A bold smoked sausage with garlic, chilli, paprika, and deep wood-smoke character. Built for grilling, buns, BBQ plates, fries, or late-night comfort food. Weight: 315 g/pack or 105 g/sausage.
- [Smokehouse Chilli Cheese](https://bali-heritage-pigs.butterstore.ai/smokehouse-chilli-cheese): Rp 108.000 — rated 4.7/5 (76 reviews) — Smoky, cheesy, and gently hot. A rich pork sausage with chilli warmth, melted cheese, and smokehouse depth. Best grilled or pan-seared until the casing snaps. Weight: 315 g/pack or 105 g/sausage.
- [Classic Kielbasa](https://bali-heritage-pigs.butterstore.ai/classic-kielbasa): Rp 98.000 — rated 4.9/5 (133 reviews) — A proper smoked Polish-style sausage with garlic, black pepper, marjoram, and wood-smoke notes. Excellent grilled, sliced into stews, served with mustard, or cooked with cabbage and potatoes. Weight: 315 g/pack or 105 g/sausage.

## Menu: Charcuterie
- [Heritage York Ham](https://bali-heritage-pigs.butterstore.ai/heritage-york-ham): Rp 52.000 — rated 4.7/5 (83 reviews) — A traditional English-style cooked ham, cured to preserve the natural sweetness and delicate flavour of Heritage pork. Mild, succulent and sliced beautifully thin. Minimum 200 g - sliced or whole.
- [Heritage Honey Glazed Ham](https://bali-heritage-pigs.butterstore.ai/heritage-honey-glazed-ham): Rp 58.000 — rated 4.7/5 (188 reviews) — Slow-cooked Heritage ham finished with a Borneo honey glaze. Juicy and tender, with subtle caramel sweetness complementing the natural richness of the pork. Minimum 200 g - sliced or whole.
- [Original Heritage Ham - Pastrami Style](https://bali-heritage-pigs.butterstore.ai/original-heritage-ham-pastrami-style): Rp 58.000 — rated 4.7/5 (129 reviews) — Heritage ham rubbed with thyme, rosemary, cracked black pepper and gochugaru, then naturally hardwood-smoked and slowly cooked. Aromatic, savoury and gently smoky, with subtle warmth. Minimum 200 g - sliced or whole.
- [Heritage Honey Smoked Ham](https://bali-heritage-pigs.butterstore.ai/heritage-honey-smoked-ham): Rp 62.000 — rated 4.7/5 (139 reviews) — Heritage ham naturally smoked over coffee wood, then lightly glazed with Borneo honey. Deeply smoky and savoury, balanced by gentle sweetness. Minimum 200 g - sliced or whole.
- [The Full Ham Collection](https://bali-heritage-pigs.butterstore.ai/the-full-ham-collection): Rp 250.000 — rated 4.8/5 (116 reviews) — A curated tasting of all four Heritage hams: York, Honey Glazed, Pastrami Style and Honey Smoked. Four distinct characters. One very good way to discover your favourite. 4 × 125 g, 500 g total.
- [Honey Glazed Bacon](https://bali-heritage-pigs.butterstore.ai/honey-glazed-bacon): Rp 58.000 — rated 4.7/5 (190 reviews) — Cured Heritage pork belly, beautiful natural fat layering, lightly smoked and finished with a gentle glaze. Cut into generous 5 mm slices, ready to pan-sear until golden, glossy and crisp at the edges. Minimum 200 g - sliced or whole.
- [Heritage Pork Pâté - Classic](https://bali-heritage-pigs.butterstore.ai/heritage-pork-pate-classic): Rp 130.000 — rated 5/5 (179 reviews) — A French-style pâté of Heritage pork, aromatics and brandy, sealed beneath rendered bacon fat with crushed peppercorns. Rich and deeply savoury.
- [Heritage Pork Pâté - Nusantara](https://bali-heritage-pigs.butterstore.ai/heritage-pork-pate-nusantara): Rp 130.000 — rated 5/5 (87 reviews) — Heritage pork pâté with warm Indonesian aromatics and gentle island spice, sealed beneath rendered pork fat with fragrant Sichuan peppercorns.
- [Heritage Pork & Duck Liver Parfait](https://bali-heritage-pigs.butterstore.ai/heritage-pork-duck-liver-parfait): Rp 130.000 — rated 4.8/5 (104 reviews) — A silky parfait of pork and duck liver, farm duck eggs, aromatics and brandy, sealed beneath rendered duck fat with rum-soaked raisins.
- [Heritage Salami](https://bali-heritage-pigs.butterstore.ai/heritage-salami): Rp 65.000 — rated 4.8/5 (69 reviews) — Small-batch fermented and air-dried Heritage pork salami with structured texture, natural fat, and clean savoury depth. Minimum 200 g - sliced or whole.
- [Smoked Mortadella](https://bali-heritage-pigs.butterstore.ai/smoked-mortadella): Rp 56.000 — rated 4.7/5 (85 reviews) — Small-batch mortadella made from Heritage pork, back fat, garlic, white pepper, nutmeg, coriander, milk, egg, and a gentle smoke finish. Minimum 200 g - sliced or whole.
- [Classic Mortadella al Pistacchio](https://bali-heritage-pigs.butterstore.ai/classic-mortadella-al-pistacchio): Rp 62.000 — rated 5/5 (109 reviews) — Silky, delicately seasoned Heritage pork, generously studded with pistachios for a subtle nuttiness and beautiful texture. Handcrafted in small batches and slowly cooked. Minimum 200 g - sliced or whole.
- [Heritage Cured Cheek - Guanciale](https://bali-heritage-pigs.butterstore.ai/heritage-cured-cheek-guanciale): Rp 65.000 — rated 4.9/5 (160 reviews) — Air-cured Heritage pork jowl with a defined fat structure and deep savoury concentration. Best used for pasta, sauces, eggs, rendered fat cooking, or thin slicing. Minimum 200 g - sliced or whole.

## Menu: Kitchen Collection
- [Heritage Bifana Pork](https://bali-heritage-pigs.butterstore.ai/heritage-bifana-pork): Rp 155.000 — rated 4.9/5 (119 reviews) — Thinly sliced pork cooked with lager, garlic, paprika, bay leaf, and reduced pork jus. Heat and serve in bread, over rice, or with fries.
- [Heritage BBQ Pulled Pork](https://bali-heritage-pigs.butterstore.ai/heritage-bbq-pulled-pork): Rp 145.000 — rated 4.9/5 (153 reviews) — Slow-cooked Heritage pork shoulder with natural fat and reduced BBQ sauce. Tender, juicy, slightly sweet, with a sharp savoury finish.
- [Pulled Pork Classic / Cubano](https://bali-heritage-pigs.butterstore.ai/pulled-pork-classic-cubano): Rp 185.000 — rated 4.5/5 (85 reviews) — Slow-cooked pork shoulder with natural fat and reduced jus. Tender, juicy, and ready to reheat for Cubanos, melts, sandwiches, or rice bowls.
- [Heritage Meatballs in Tomato](https://bali-heritage-pigs.butterstore.ai/heritage-meatballs-in-tomato): Rp 165.000 — rated 5/5 (182 reviews) — Hand-formed Heritage pork meatballs simmered in a reduced tomato sauce with aromatics and a clean savoury finish.
- [Six-Hour Heritage Bolognese](https://bali-heritage-pigs.butterstore.ai/six-hour-heritage-bolognese): Rp 145.000 — rated 5/5 (136 reviews) — Low-simmered pork ragù with our bacon, tomato and garden aromatics, finished with a rich red-wine reduction for depth, balance and gentle acidity.
- [Heritage Ramen Broth](https://bali-heritage-pigs.butterstore.ai/heritage-ramen-broth): Rp 68.000 — rated 4.9/5 (141 reviews) — A deeply savoury, clear pork broth (consommé) slowly prepared from our own Heritage pork for exceptional depth, body and natural collagen. The same finished broth served at Heritage Eats - perfectly seasoned and ready to enjoy. Simply heat,...
- [Heritage Pekin Duck Confit](https://bali-heritage-pigs.butterstore.ai/heritage-pekin-duck-confit): Rp 195.000 — rated 4.9/5 (161 reviews) — Slowly cooked in rendered duck fat until tender, rich, and deeply savoury. Crisp the skin before serving for a restaurant-style finish at home. Approximately 150 g per leg.

## Menu: Chef Pantry
- [Heritage Pork Jus](https://bali-heritage-pigs.butterstore.ai/heritage-pork-jus): Rp 98.000 — rated 4.9/5 (153 reviews) — A slow-reduced, unsweetened Heritage pork jus with natural collagen, roasted depth, and a clean savoury finish.
- [Heritage Kuro Sauce](https://bali-heritage-pigs.butterstore.ai/heritage-kuro-sauce): Rp 58.000 — rated 4.7/5 (176 reviews) — A ready-to-use Japanese steakhouse-style brown sauce built from Heritage pork jus, tonkatsu-style sauce, ginger, garlic, and celery aromatics.
- [Heritage BBQ Sauce](https://bali-heritage-pigs.butterstore.ai/heritage-bbq-sauce): Rp 50.000 — rated 4.7/5 (146 reviews) — Slow-cooked BBQ sauce built on Heritage pork jus, roasted aromatics, tomato, smoked carrot, vinegar, molasses, brown sugar, garlic, and gentle spice.
- [Heritage Pork Demi-Glace](https://bali-heritage-pigs.butterstore.ai/heritage-pork-demi-glace): Rp 255.000 — rated 4.9/5 (157 reviews) — A highly concentrated reduction of Heritage pork jus with deep body, natural collagen, and serious savoury intensity. Use by the spoon, not by the cup.
- [Heritage Duck Jus](https://bali-heritage-pigs.butterstore.ai/heritage-duck-jus): Rp 108.000 — rated 4.6/5 (168 reviews) — Reduced duck stock with roasted depth, natural richness, and a silky finish. Made for duck confit, smoked duck breast, noodles, rice bowls, and quick pan sauces.
- [Farm Fresh Mayo](https://bali-heritage-pigs.butterstore.ai/farm-fresh-mayo): Rp 68.000 — rated 5/5 (141 reviews) — Fresh, rich mayonnaise made in-house with our own organic duck eggs. Creamy, clean, and deeply satisfying.
- [Heritage Sambal Aioli](https://bali-heritage-pigs.butterstore.ai/heritage-sambal-aioli): Rp 68.000 — rated 4.9/5 (153 reviews) — Rich duck egg aioli folded with sambal for a gentle chilli kick and a savoury Bali-style finish.
- [Farm Lemon Aioli](https://bali-heritage-pigs.butterstore.ai/farm-lemon-aioli): Rp 68.000 — rated 4.8/5 (61 reviews) — Creamy aioli lifted with fresh farm lemon for a bright, clean, citrus finish.
- [Chipotle Mayo](https://bali-heritage-pigs.butterstore.ai/chipotle-mayo): Rp 68.000 — rated 4.6/5 (56 reviews) — Smooth, smoky mayo with chipotle chilli and a mild, rounded heat.
- [Farm Ketchup](https://bali-heritage-pigs.butterstore.ai/farm-ketchup): Rp 58.000 — rated 4.8/5 (62 reviews) — House-made ketchup with slow-cooked tomato depth, gentle sweetness, and balanced acidity.
- [Crunchy Chilli Oil](https://bali-heritage-pigs.butterstore.ai/crunchy-chilli-oil): Rp 85.000 — rated 4.5/5 (142 reviews) — A savoury chilli oil with crispy aromatics, gentle heat, and deep umami crunch. Perfect on noodles, rice, eggs, dumplings, pork, chicken, and ramen.

## Menu: Condiments & Preserves
- [Heritage Bacon & Onion Jam](https://bali-heritage-pigs.butterstore.ai/heritage-bacon-onion-jam): Rp 115.000 — rated 4.7/5 (87 reviews) — Smoky Heritage bacon slowly cooked with caramelised onion, vinegar, and gentle spice. Rich, savoury-sweet and built for burgers, sausages, eggs and charcuterie boards.
- [Farm Passion Fruit & Kaffir Lime Preserve](https://bali-heritage-pigs.butterstore.ai/farm-passion-fruit-kaffir-lime-preserve): Rp 65.000 — rated 4.7/5 (123 reviews) — Farm-grown passion fruit cooked with green apple, ginger, kaffir lime, citrus peel, vanilla, and a touch of aged arak. Bright, tart, tropical, and gently savoury.
- [Spiced Farm Papaya Preserve](https://bali-heritage-pigs.butterstore.ai/spiced-farm-papaya-preserve): Rp 65.000 — rated 4.7/5 (87 reviews) — Farm papaya cooked with shallots, ginger, mustard seed, coriander, black pepper, tamarind, gentle chilli, and a touch of dark rum. Savoury-sweet, round, tropical, and chutney-style.
- [Farm Tomato Preserve](https://bali-heritage-pigs.butterstore.ai/farm-tomato-preserve): Rp 65.000 — rated 5/5 (183 reviews) — Slow-cooked tomato preserve with gentle spice, natural sweetness, acidity, and a savoury finish. Perfect with sausages, pork chops, cold cuts, burgers, eggs, and grilled cheese.
- [House Sausage Relish](https://bali-heritage-pigs.butterstore.ai/house-sausage-relish): Rp 65.000 — rated 5/5 (188 reviews) — A proper sausage relish with pickled vegetables, gentle sweetness, acidity, and crunch. Built for hot dogs, sausages, burgers, sandwiches, and grilled pork.
- [Heritage Apple Sauce for Pork](https://bali-heritage-pigs.butterstore.ai/heritage-apple-sauce-for-pork): Rp 65.000 — rated 4.7/5 (122 reviews) — Slow-cooked apple sauce with soft sweetness, gentle acidity, and a clean finish. Made to pair with pork chops, roast pork, belly, sausages, ham, charcuterie, and BBQ boxes.
- [Heritage Pickled Jalapeños](https://bali-heritage-pigs.butterstore.ai/heritage-pickled-jalapenos): Rp 85.000 — rated 5/5 (121 reviews) — Fresh jalapeños preserved in our house brine for bright heat, clean acidity, and lasting crunch. A sharp finishing pickle for burgers, sausages, BBQ pork, eggs, ramen, and grilled cheese.
- [Heritage Cucumber Pickles](https://bali-heritage-pigs.butterstore.ai/heritage-cucumber-pickles): Rp 65.000 — rated 4.7/5 (189 reviews) — Crisp cucumbers pickled in our house brine for clean acidity and a classic snap. Made to balance rich pork, pâté, smoked ham, sausages, burgers, and charcuterie.
- [Heritage Mixed Farm Pickles](https://bali-heritage-pigs.butterstore.ai/heritage-mixed-farm-pickles): Rp 75.000 — rated 5/5 (141 reviews) — A seasonal farm-style pickle of crisp vegetables in our house brine. Bright, textured, and made to bring acidity and crunch to BBQ, sausages, roasted meats, and rice bowls.
- [House-Pickled Red Onions](https://bali-heritage-pigs.butterstore.ai/house-pickled-red-onions): Rp 65.000 — rated 4.8/5 (76 reviews) — Thinly sliced red onions, gently pickled in a balanced sweet-and-tangy brine until crisp, vibrant and full of flavour. The perfect accompaniment to burgers, sausages, pâtés, sandwiches and rich cuts of Heritage pork.